how to make curd

Thread started by Oldposts on 22nd November 2004 11:49 AM



Topic started by someone (@ px2ar.ed.shawcable.net) on Tue Dec 17 13:51:33 .


Hi

I tried making curd .i put red chilli in boiled milk after it is cooled down well.i left it near the heater vent overnight.it smelled soooo bad .i used homoginised milk .did i do anything wrong.please explain the right way to make curd.can i use buttermilk to the milk? please help.






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