Velan's Cuisine Extraordinaire

[mexicomeat]

Chef,

Please add these in my (our) request list :

1/ pok choy (chinese green vege)
2/ milk kesari

Saturday shopping panna vasathiya irrukum.

http://eugeniekitchen.com/sauteed-bokchoy/
we have tried this recipe so many times and we love it.

Sautéed Bok Choy Recipe

For 2 persons
Difficulty: Easy
Prep time: 5 minutes
Cooking time: 5 minutes

Ingredients

2 tablespoons vegetable oil
2 garlic cloves, minced
1 teaspoon ginger, freshly minced
1 1/2 pounds bok choy, washed (600g)
1 tablespoon soy sauce
Toasted sesame seeds, freshly ground pepper & salt, to serve
Directions

Heat the vegetable oil in a large skillet over medium heat. Add in garlic and ginger and cook for 1 minute.

Meanwhile cut the bok choy on the bias. Add in the bok choy and soy sauce and cook stirring for 3 minutes, or until greens are wilted and stalks are crisp-tender.

Serve immediately when warm with toasted sesame seeds, black pepper, and salt.