Kugan's Kitchen Part 5

[crazy]

Dear Crazy, we have sooooo many cauliflower recipes in all the four threads.
Please check the index in all the four threads.
Or if you need any specific receipe, please let us know.
Thanks, happy cooking.
Kugan98

Sorry, index page enge?

[dev]

Aarthii, it's easier to pat than to roll... for roasting in skillet, I made it bit thick... for the kadai one, I made it thin...but mine was not as thin as shown in the pic... Shape was also not very good..but taste super,...

[dev]

NM, U have maharastrian style aval with potatoes. carrot avalakki, ones with peanut and mint, mixed veggie aval, aval payasam, aval cutlet, aval pongal, aval bisi bele bhat, coconut aval, aval dosainu niraya recipes irukku...ungalukku aval-la enna recipe venum kelunga...namma Kugan post pannuvanga... :P

[dev]

Tandoori roti paarka super-a irukku... will try ur recipe K... senju paarthittu solren...

[dev]

Gulabjamoon ,thanks for posting such an easy recipe... will try it sometime...

[Aarthii]

Oh,is it easy to pat it dev?ok then i will pat it instead of rolling it.
First i have to make the flour.By this weekend i will try.

yes dev,tandoori roti looks great.If u tried it earlier lemme know it.

[kugan98]

My dear Crazy, Kugan has 5 threads.

In every thread, if you click the page no. 1
A list of recipes will appear.
When you click on the recipe that you want, it will take you to the page where the recipe is.

Index for kugan 1
Index for Kugan 2
Index for kugan 3 (half way only)
Was done by our very own DEV.
Thanks Dev. She is very busy now.

Index for Kugan 4 was done by me with the kind help of
our uncle Rajraj, thanks uncle.(he knows the suffering he went through)
There are 21 more recipes to be added to kugan 4.
NOV anneh I am sure he will help me.

I have started to index Kugan 3 again now.
I have very little time on hand.
Wife, mother, cook, accountant, clerk, tution teacher, driver,
all rolled into one.
So bear with me, I will do it slowly.

Index for Kugan 5 is going smoothly.


So Crazy, let your mouse to roll in the index.
You will find the recipe that you want.
Thanks and take care, Kugan98

[kugan98]

NM let me get the links for the aval recipes that
I have posted.
Thanks, Kugan98


Puli Aval Kugan's Kitchen 2, page 66

http://forumhub.mayyam.com/hub/viewt...=asc&start=975


Kugan's Kitchen 2 page 67
Aval with brown sugar.
Aval with ghee and nuts


http://forumhub.mayyam.com/hub/viewt...=asc&start=990

[kugan98]

Aarthi, I use patcha arisi to make flour to be used for making, puttu, iddiappam, roti kolukkatai and things.

Normally store bought flour, they will grind and just dry it for you. They will not steam and dry.
Thats why the rotis and things will be hard.

The plain flour is simple maida flour, or as what people call,
all purpose flour.

I did not want to use the word APF and frighten our DEV


Selviem is busy with her kids, as they are on holiday.

Thanks, Kugan98

[kugan98]

AVAL PAAYASAM

Ingredients:

1 cup aval or rice flakes
1 litre of milk
2 cups sugar less or more
2 tbs ghee
10 cashew nuts broken and roasted in ghee
10 rasins roasted in ghee
tsp cardamom powder

Method :
Rinse the aval and drain it in a colander.
Bring the milk to a rolling boil in a heavy saucepan.
Reduce the heat to a medium and stir in the aval .
When it boils again add in the sugar and stir.
Reduce the heat and simmer for about 10 minutes.
Stir periodically.Add in the roasted nuts and rasinis
Together with the ghee. Add in the cardamom powder.
Stir gently and remove. Serve warm or cold.


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