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Thread: Kugan's Kitchen Part 4

  1. #541
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    Quote Originally Posted by PARAMASHIVAN
    Quote Originally Posted by dev
    Namma own creation. turned out good.

    Thai style chapathi:

    4 leftover chpathis torn into pieces. mix it with 1-2 tbsp curd or milk or coconut milk, 1 tbsp thai red curry paste, salt & pepper pwd. I used curd. let it soak for a max of 5 mins.

    Heat oil. saute 1 onion cut into strips,1 green chilly slit. once transparent, add in 1 m. tomato chopped & saute for a min. needn't become pulpy. let it hold shape.

    Now add in 1 tbsp red curry paste & mix well.

    Add in the chapathis(pirichu vittu podanum. else it'll all stick together). mix gently for a min or 2 until the chapathis gets heated up. throw in some spring onion greens. mix & serve.

    these chapathis will be soft for a long time as it's soaked in liq(curd/milk) for some time.

    left over food la ivalavu matter irukA
    pinna...

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  3. #542
    Senior Member Diamond Hubber PARAMASHIVAN's Avatar
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    Quote Originally Posted by dev
    Quote Originally Posted by PARAMASHIVAN
    Quote Originally Posted by dev
    Namma own creation. turned out good.

    Thai style chapathi:

    4 leftover chpathis torn into pieces. mix it with 1-2 tbsp curd or milk or coconut milk, 1 tbsp thai red curry paste, salt & pepper pwd. I used curd. let it soak for a max of 5 mins.

    Heat oil. saute 1 onion cut into strips,1 green chilly slit. once transparent, add in 1 m. tomato chopped & saute for a min. needn't become pulpy. let it hold shape.

    Now add in 1 tbsp red curry paste & mix well.

    Add in the chapathis(pirichu vittu podanum. else it'll all stick together). mix gently for a min or 2 until the chapathis gets heated up. throw in some spring onion greens. mix & serve.

    these chapathis will be soft for a long time as it's soaked in liq(curd/milk) for some time.

    left over food la ivalavu matter irukA
    pinna...
    Oh I c, itha thaan food recycling nu soluvanga pOla
    Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye

  4. #543
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    friends, i am here. bit busy with work. but i am reading the postings. kugan is great.

    dev thanks for thai style chapathi, will try after i purhcase thai red curry paste. kids will like it.

    suvai, will check aloo naan and definitely try.

    aarthi enjoy cooking for the guests

  5. #544
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    friends,

    in competition they selected non-veg dish , dragon lamb chops.

  6. #545
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen 4

    Suja ma, soooo happy to see your post.
    Thanks, I am still very tired.
    Not only of the cooking, but the after cleaning.
    I have to do it along with my maid.
    I have no heart to leave her alone.
    I had few strong hands to help me out.
    Thanks. Kugan98
    Chefs are just like children.
    They should be seen not heard.

  7. #546
    Senior Member Diamond Hubber PARAMASHIVAN's Avatar
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    Re: Kugan's Kitchen 4

    Quote Originally Posted by kugan98
    Suja ma, soooo happy to see your post.
    Thanks, I am still very tired.
    Not only of the cooking, but the after cleaning.
    I have to do it along with my maid.
    I have no heart to leave her alone.
    I had few strong hands to help me out.
    Thanks. Kugan98
    Kugan ka

    unga veetla dish washer illaiya , healthy living thread la konjum tips post pani irfukEn poi parunga
    Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye

  8. #547
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen 4

    Dev, thanks for your beautiful post.
    Thanks for the nice chapathi recipe.

    Will try it out and post the picture.

    Aarthii ma, thanks for your post.
    I can understand when you have relatives around.
    Take your time, take care, Kugan98
    Chefs are just like children.
    They should be seen not heard.

  9. #548
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen 4

    My Dearest Tamby, unggalai maranthaal thaaneh ninaikirathukku.
    How can I forget my tamby, athanaal how are you kekavillai.


    Enggapa, Malaysia veetill ellam dish washer use panrathillai.
    Even in US I did not use it, hand wash thaan.
    Thanks for your concern.
    Take care, Kugan98.
    Chefs are just like children.
    They should be seen not heard.

  10. #549
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen 4

    Sudha ma, thanks for your nice post.
    I respect your work load in the office.

    Please drop in when ever you find the time.
    Please remember one thing, we all love you.
    Thanks, take care, Kugan98
    Chefs are just like children.
    They should be seen not heard.

  11. #550
    Senior Member Diamond Hubber PARAMASHIVAN's Avatar
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    Re: Kugan's Kitchen 4

    Quote Originally Posted by kugan98
    My Dearest Tamby, unggalai maranthaal thaaneh ninaikirathukku.
    How can I forget my tamby, athanaal how are you kekavillai.


    adEngappa sentiments ah touch paniteenga

    joking ka
    Om Namaste astu Bhagavan Vishveshvaraya Mahadevaya Triambakaya Tripurantakaya Trikalagni kalaya kalagnirudraya Neelakanthaya Mrutyunjayaya Sarveshvaraya Sadashivaya Shriman Mahadevaya Namah Om Namah Shivaye Om Om Namah Shivaye Om Om Namah Shivaye

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