KUGAN'S KITCHEN PART 3

**Madhu Sree** · 22nd December 2009, 03:58 PM

Originally Posted by Madhu Sree

I had this salad @pizza cornor, gave a try :P

Farm fresh salad:

Method:

Half boil capsicum/corn/peas

TIP: No need to waste the water, use this water for a soup or rasam. I used this water and prepared a veggie soup that morning itself and served to my mom n dad, healthy n delicious.

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**suvai** · 23rd December 2009, 08:10 AM

kugan nga!!!!

for another superb start on your third part!!! awesome & congrats!!

Nov nga....thank u for keeping us ladies in line in the kitchen....

super cake picture nga!! (vegetarian cake ah?

)

Selvi/Dev/Aarthi/Sudha/Madhu/SP mattrum kugan thread fans anaivarukum oru "yeahhhhhhh" podunga

kugan nga......enoda fav sweet badhusha pottu irukeenga....thank u for tirelessly venturing into bringing all mouth watering recipes into our home's too!!!

madhu....apadiye onga vazhakai podi recipe iruntha podunga..

kugan nga....i am glad u liked the avaraikaai mothai recipe....

dev....murungai keerai plus onga kongu samayalai ruchi saapida vanthidaren kandipa..

kugan....super vaazhakai recipes try pannidaren seekiramey....

**suvai** · 23rd December 2009, 08:24 AM

100 varusham intha K threadum recipesum
namma kitchenellaam vaasanai paravanum

**Aarthii** · 23rd December 2009, 03:54 PM

kandipa 100 years intha threadoda recipes and namma kitchenoda samaiyal manam paravum suvaika.

**Aarthii** · 23rd December 2009, 03:54 PM

madhu thanks for ur farm fresh salad recipe.will try it out soon.

**Aarthii** · 23rd December 2009, 03:56 PM

kuganka,thanks for the photo of avaraikkai mothai.It looks good.
Suvaika thanks for the recipe.

**Aarthii** · 23rd December 2009, 03:58 PM

Selvika,Dev where r u both?Two daysa enge poiteenga rendu perum.

**Selviem** · 23rd December 2009, 10:58 PM

Aarthi,

i am here only, little bit busy with other works. kids winter vacation started so they keep me busy.

**suvai** · 24th December 2009, 07:24 AM

Hi Aarthi,
Avaraikai mothai is also a fav of mine...

Selvi....onga murungaikeerai saambar senjen....i did it withi drumstick not the leaves as we get the leaves very rarely. It came out very well........very different type of sambar....thank u selvi.