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Thread: Kugan's Kitchen Part 2

  1. #481
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen

    [tscii]Aarthii your upma.


    CRACKED WHEAT UPMA

    Ingredients:
    2 cups cracked wheat
    1 cup any veges cut into small pieces
    1 onion chopped fine
    2 green chillies chopped
    1 tsp ginger chopped
    2 pips garlic crushed
    1 sprig curry leaves
    2 tsp oil
    ˝ tsp mustard seeds
    1 tsp urad dal
    1 tbs channa dal
    ˝ tsp cumin seeds
    4 cups water
    Salt to taste
    1 tsp ghee

    Method:
    Heat a tsp of ghee and roast the cracked wheat till you get a good aroma.
    ( You can skip this step if you do not like) It will be extra yummy if you do.

    Heat oil in a wok, add the mustard seeds, urad dal, channa dal,
    and the cumin seeds. Add also the garlic and curry leaves.

    After few seconds add in the ginger, green chillies, onion and sauté well.
    Add in the cut veges and salt, mix nicely.
    When the veges are half cooked pour in the 4 cups of water.

    Let it come to a nice boil, lower the flame and add in the roasted cracked wheat slowly while stirring the dish continuously.
    Make sure there are no lumps. Cover it with a lid and cook further
    on a very low flame.

    When all the water is absorbed, remove the lid and mix it gently.
    You can serve it as it is or with any pickle.

    This is quick one-pot meal and very healthy too.


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    Chefs are just like children.
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  3. #482
    Senior Member Veteran Hubber
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    Kugan, try these eggless cake & cookies recipes...
    http://sharmis-passions.blogspot.com...o-cookies.html

    http://sharmis-passions.blogspot.com...s-cake_15.html


    You can also find some recipes at http://sunitabhuyan.com/
    “The real contest is always between what you've done and what you're capable of doing. You measure yourself against yourself and nobody else.” - Geoffrey Gaberino

  4. #483
    Senior Member Veteran Hubber
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    “The real contest is always between what you've done and what you're capable of doing. You measure yourself against yourself and nobody else.” - Geoffrey Gaberino

  5. #484

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    suvai and kugan,
    thayir roti came out nicely. It is not so heavy and very tasty too. Thanks for giving us a nice receipe.

    selvi
    Hi friends

  6. #485

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    kugan,
    same like ur broken wheat uppma, i also make. I used to prepare in the pressure pan. As u said it is healthy too.

    Also we can prepare pongal with that. Fry broken wheat, with that (4:1 broken wheat:moong dhal) moong dhal , water and salt pressure cook and give tadka separately like pongal. This is different in taste and healthy too.

    selvi
    Hi friends

  7. #486

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    Aarthi,

    thanks a lot for ur feedback. i am so happy that u all enjoyed wheat dosa. Also try broad bean poriyal. That is also too healthy, which is rich in fibre.

    selvi
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  8. #487

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    Aarthi,
    we r eagerly waiting for ur quick dessert receipe.

    selvi
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  9. #488

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    here is a healthy sweet dish'

    red rice flakes - 2 cups clean it. donot wash
    kerala banana - 1 , riped, chopped into cubes
    jaggery - 4 tblsp
    coconut - 4 grated
    salt - a pinch
    elachi powder - 1/4 tsp

    mix all the ingredients and keep for 4 to 5 hours, then it is ready to eat.
    Hi friends

  10. #489
    Senior Member Veteran Hubber suvai's Avatar
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    Hi kugan,
    ahaaa ahaaa
    arumai o arumai
    suvai o suvai
    onga rajma rice it turned out very well ...
    Thank u nga.....thanks to selvi / dev too for their contributions....
    hope all are well.
    s

  11. #490
    Senior Member Diamond Hubber kugan98's Avatar
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    Kugan's Kitchen

    Dev, thanks a ton for the links.
    I have to try out the cakes.
    Thanks again Dev. Kugan98
    Chefs are just like children.
    They should be seen not heard.

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