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8th April 2009, 09:02 PM
#1
Senior Member
Veteran Hubber
Food for children with allergies
My son has milk, egg and peanut allergy and I never realised it would be so tough to find stuff without milk and nuts in the market.
It is specially difficult when we travel as he lives on fruits and bread without milk most of the time. As a result I have started making my own recipes for everything, replacing dairy with soya, and modifying recipes to suit my wee man.
It would be interesting to know if there are other parents who go through the same process and if they have any special recipes.
I will start posting recipes very soon 
The moment will arrive when you are comfortable with who you are, and what you are--when you don't feel the need to apologize for anything or to deny anything. To be comfortable in your own skin is the beginning of strength.
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8th April 2009 09:02 PM
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