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28th May 2006, 01:42 PM
#21
Senior Member
Senior Hubber
two large back legs of frogs (now also in US )
Skinks or salamanders (japan)
Tarantula (Cambodia)
Seagull Wine (Eskimo) They put a seagull in a bottle. Fill with water. Let it ferment in the sun.
Fermented Mare's Milk (Mongolia)
A special type of clay is eaten by some tribesmen in parts of Africa. The clay is very rich in minerals and is similar to a multi-mineral tablet
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28th May 2006 01:42 PM
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30th May 2006, 03:39 PM
#22
Senior Member
Senior Hubber
Frog's leg is a delicacy in France.
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1st June 2006, 10:07 PM
#23
Senior Member
Seasoned Hubber
The Japanese eat a special, poisonous (if not cleaned properly) Fish called the Puffer Fish, at the cost of their lives- Its said to be very expensive & tasty but if it is not cooked properly by an expert chef, the eater could die within minutes!
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2nd June 2006, 06:50 AM
#24
Senior Member
Veteran Hubber
Originally Posted by
Alan
The Japanese eat a special, poisonous (if not cleaned properly) Fish called the Puffer Fish, at the cost of their lives- Its said to be very expensive & tasty but if it is not cooked properly by an expert chef, the eater could die within minutes!
Yeah... the restaurants need to get a special license from the govt if they wish to serve puffer fish in their restaurant...
“The real contest is always between what you've done and what you're capable of doing. You measure yourself against yourself and nobody else.” - Geoffrey Gaberino
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2nd June 2006, 10:16 PM
#25
Senior Member
Senior Hubber
Originally Posted by
Alan
The Japanese eat a special, poisonous (if not cleaned properly) Fish called the Puffer Fish, at the cost of their lives- Its said to be very expensive & tasty but if it is not cooked properly by an expert chef, the eater could die within minutes!
at the cost of their lives... ......must be a sure delicacy
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2nd June 2006, 10:19 PM
#26
Senior Member
Senior Hubber
well.thnx Alan
learnt something new....the puffer fish !!
checked the wikipedia...
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2nd June 2006, 10:49 PM
#27
Senior Member
Seasoned Hubber
Originally Posted by
ayeshasadique
in southeast asia , there is a dish called bird nest soup...it is indeed made from a birds nest
there is a kind of swallow/swift bird that binds its nest with its gummy saliva secretion...this is what they use to make the dish ...
Ohh God!!!
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