-
17th January 2006, 12:26 PM
#1
Junior Member
Admin HubberNewbie HubberTeam HubberModerator HubberPro Hubber
Mochai recipes
How does one use mochai in kuzhambu? Any specific recipes?
-
17th January 2006 12:26 PM
# ADS
Circuit advertisement
-
17th January 2006, 06:25 PM
#2
hi you can use it in karuvadu kozhumbu. infact mochai kottai karuvadu kozhumbu is a speciality!
shreya
-
17th January 2006, 08:23 PM
#3
Senior Member
Devoted Hubber
Mochai recipe..Mochhukottai sambar
Hi,
You can prepare Averekkai sambar .
Just visit,
http://www.hemant-trivedis-cookery-c...ai-sambar.html
Please post the feedback .
Enjoi !!
-
18th January 2006, 03:19 AM
#4
Senior Member
Regular Hubber
mochai
hi,
can someone tell me if u get dried mochai in US and if so under what name shud i look for?i find the fresh ones rare.thanks !
rain
-
18th January 2006, 06:47 AM
#5
Senior Member
Devoted Hubber
Rain,
If you go to any Gujarati Grocer, ask for VAAL.(Don't laugh).
It is Mochai.
-
18th January 2006, 10:25 PM
#6
Senior Member
Regular Hubber
i am sure i won't forget it. thanks so much ,nichiro
regards,
rain
-
19th January 2006, 03:24 AM
#7
Dear Nichiroji:
I bought Vaal and it tastes so bitter when cooked? is there any other recipe using this?
TIA
Seetha
Bookmarks