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Thread: saravana bhavan kurma

  1. #11
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    shobana (@ 213.*) on: Fri Oct 15 06:01:51 EDT 2004




    Anyone has the receipe of Kaimah Idli which is famous in Saravana Bhavan?
    Thanks and regards.





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  3. #12
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    priya (@ adsl*) on: Mon Oct 25 18:26:21




    can anyone tell how to make kara kozumbu?





  4. #13
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    Shakthi (@ 192.*) on: Thu Nov 4 13:00:27 EST 2004




    Even their sambar is different. Do you have their recepie





  5. #14
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    thattai (@ ppp-*) on: Sun Nov 14 06:02:59 EST 2004




    Hi Saraswati!

    Tried your recipe for the SB Korma. In fact, my husband made it - and it was awesome!! He keeps asking for (South Indian) hotel style Kurma, and he was really happy with this version. In fact, it tasted even better at night, when we polished off all the leftovers from lunch!
    Thanks for sharing ur know-how.

    Thattai
    <a name="last"></a>




  6. #15
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    We are bachelors staying together. Y'day we made your kurma in our home and it was tasted excellent. Thanks Saraswathi :P

  7. #16
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    SB Kurma

    Tried it last night my husband loved it... Thanks for sharing the recipe

  8. #17
    Senior Member Regular Hubber kavithasenthil's Avatar
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    anyone have a recipe of saravana bhavan's tomato chatney(not a grinded one) which comes with doasa? If any one has pls post it.

  9. #18
    Senior Member Regular Hubber Shevani's Avatar
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    Hi.. can anyone give me the recipe to make chicken kurma?

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