Mrs.Mano's Tamilnadu Delicacies

**orange2005** · 24th February 2005, 03:32 AM

hi thattai

could you please mail me Mrs Mano's recipes- all that you have. I would be thankful. You can mail at vassudha@hotmail.com

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**truebluemoon** · 24th February 2005, 11:42 PM

Could someone please mail me both parts of Mrs. Mano's recipes. Thanks so much in advance

Email Id: truebluemoon27@yahoo.com

**truebluemoon** · 25th February 2005, 09:55 AM

thanks again for sending me the recipes

**suk** · 25th February 2005, 05:56 PM

Could someone please mail me both parts of Mrs. Mano's recipes. Thanks so much in advance ....
sraug@mail.com

**gkals** · 25th February 2005, 07:32 PM

Hi pr,

You said that u tried the oththappam.Can u please tell me how many cups of rice u used.Because Mrs mano has given it in kilo so i just want to know how many cups it is.More over did u add any onions or other items to it?.Because we prepare it by adding onions and chillies.
waiting for ur reply

from
kals

**orange2005** · 25th February 2005, 08:33 PM

Thanx a lot for the recipes .Sure to try some over the weekend.

pr · 25th February 2005, 08:51 PM

gkals
Half kilo is 2 cups aprox . s i added onions .. Hope this helps u .

**sruthi** · 27th February 2005, 10:42 AM

can somebody please send me Mr. Mano's part 1 and part 2 recipe collection to pujapran@gmail.com ?
Thanks in advance
Sruthi.

**indu** · 27th February 2005, 01:00 PM

Hi Mrs.Mano,
Why no postings/ recipes for some days ? Hope you are doing well?
Can you please explain , how to make crisp Paper Roast Dosai, like how you get in hotels in India ? Can it be made with regular dosa batter or should be ground in different proportion ?
Hope you can post when you are free.
Thanking in advance,
Indira.

**Thattai** · 27th February 2005, 05:17 PM

Dear Mrs. Mano,

Tried your Chettinad Chicken Biryani last weekend and it was fabulous. My husband had got us chetinad biryani fm the Karaikudi restaurant in Chennai the week before, but the general opinion was that your version was as tasty if not more than the one fm Karaikudi! It was a little less spicy, but this also suited us just fine. All in all, a winner. Thanks so much for sharing the recipe!