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Thread: Tips, Local Adaptations etc

  1. #21
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    ROSIE (@ 202.*) on: Sat Mar 16 04:57:13




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  3. #22
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    priya (@ host*) on: Thu Jul 11 14:52:27




    hi
    this is a great idea....interesting !!
    try a lentil soup can for quick dhal fry or parrupu sambar.





  4. #23
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    ashley (@ 12-2*) on: Wed Dec 4 03:04:52




    I use the Chinese rice noodles available at the local Asian (Chinese,Thai,Viet) grocers in N Cal for making sevai too. You may buy any brand Rice Nodles (check the ingredients to make sure it is 100% rice based). Boil in water until soft. Drain and make your favorite Sevai! I usually buy Taiwanese made rice noodles as according to a friend from those parts, they maintain high standards of hiegiene in manufacturing and packing those noodles.
    Another tip: when fresh coconut is not available, just soak some store bought dry coconut flakes in warm water for 10 mins, and you can create the same recipes out of it as you would using fresh coconut.
    Use Ragu or any other tomato based pasta sauce with garlic as a base for north indian curries. You don't have to chop and puree and fry tomatoes and garlic!
    you can buy Amaranth greens from any Asian market. It is the same as on of the S Indian keerais.
    more later





  5. #24
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    cool (@ 212.*) on: Fri Oct 3 16:46:48 EDT 2003




    cool





  6. #25
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    Devi (@ cs17*) on: Mon Dec 15 20:22:21 EST 2003




    Mr.Ravi Sundaram,
    I want to know the recipe for Chalupa(Taco Bell)bread .What flour is used for it.I think Taco foods are healthy.What is ur opinion about this?
    Thanks
    Devi





  7. #26
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    kav (@ pcp0*) on: Wed May 26 19:53:46 EDT 2004




    i wouldnt call taco bell healthy... they are trying to introduce some healthy dishes lately like salads, etc due to the recent health food trend... most of their food is deep fried. esp the chalupa (tastiest and unhealthiest dish). sorry to disappoint u....





  8. #27
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    kav (@ pcp0*) on: Wed May 26 19:59:50 EDT 2004




    try this healthy yogurt salad dressing

    1 cup plain nonfat yogurt
    1 tablespoon minced coriander leaves
    1 tablespoon minced green onions
    2 teaspoons fresh lime juice
    1/2 tst chaat masala
    salt to taste

    In a small bowl, combine all the above ingredients and beat till smooth. Toss in your favorite salad.





  9. #28
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    Cyril Thankappan (@ na6m*) on: Mon Aug 2 10:30:20 EDT 2004




    hello,

    Can someone please suggest an "indian style" cooking oil?

    Thanks





  10. #29
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    Sharmiramesh (@ cach*) on: Mon Aug 23 11:31:24 EDT 2004




    Hello,

    Bertolli's extra light olive oil is a good substitute to our oil.Apart from that Wesson's vegetable oil is also ok.





  11. #30
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    Prasad (@ 202.*) on: Sun Sep 19 04:30:22 EDT 2004




    Hey Can nyone tell the English word for "Kaduku" ....
    Please mail me the word to this ID

    whyprasad@gmail.com





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