vazhaithandu thayir pachadi
ingredients
cleaned and diced plantain stem pieces (cooked)- 1/2 cup
curds-1 cup
ginger-1 small piece
green chillies-3-4 (adjust acc to spice levels)
coconut-2tbsp

Grind:coconut,green chillies,plantain stem cubes,ginger.
Mix the ground ingredients with curds and salt.
Season with mustard seeds & curry leaves (optional).

Serve with mulagootal.