Velan's Cuisine Extraordinaire

[mexicomeat]

chef, can you post an authentic hainan chicken rice recipe please?

[NOV]

chef, can you post an authentic hainan chicken rice recipe please?

I have posted my version here:

http://www.mayyam.com/talk/showthrea...=1#post1176296


For the authentic version, refer here:

http://www.malaysianfood.net/recipes...nanchicken.htm

[mappi]

Jellabi

These guys reminded me of the 'Samosa-Sundal-Jellabi' shop opposite to Sathyam Theatre.
Don't know if it still exists ... Lovely Days Those.

So made some ...

[NOV]

At Batu Caves, yesterday.....

[mappi]

Ivanga mari shape poda nammaku thiramaiyum illa, porumaiyum illa. By the by, I am using the Icing cone (LoL).

During my 'little one' days I used to stand and gaze at these fabulous cooks who prepare awesome items by the roadside - cooking Gangiri, Kai Muruku, Jellabi and my favourite Neindrangai (& Maravali Kazhangu) Chips. Chumma Sar Sar Sar nu cut pannuvanga, and the odour ... really wow. Even ground nut frying, super-a irrukum. Adding emotion to everything, the 'wait & watch' will be blessed with a handful of freebies (LoL).

But I have never made Jangiri. Pending list-la poduvom.

[NOV]

appaa used to do janggiri using a coconut shell - one of the "eyes" would be pierced!

[mappi]

Interesting Nov - Coconut Shell Janggiri

[NOV]

I dont think its unusual - especially during those days.

[mappi]

I will try this, quite eager to design it using coconut shell.
'Appaa' recipe kadaikuma ? please ...

[NOV]

'Appaa' recipe kadaikuma ? please ...

I was barely 10 when he passed away.

Anyway, I remember it was hard work - soaking wheat flour overnight and then removing water and resting again.
Never bothered to learn. Sorry.