Velan's Cuisine Extraordinaire

[NOV]

Cook macaroni as stated in the packaging. But remove from boiling water before it is full cooked.

Grind/blend soaked dried chilly, tomato, garlic, small onions.
In a wok, heat some oil and pour the above sauce.
Add meat/seafood as you like. (I use chicken and prawns)
Add vegetables - frozen mixed vege (corn, carrot, peas) works the best.
Add seasoning (salt and soy sauce)
Once fragrant and the ingredients are cooked, add the macaroni and stir until the sauce is completely coated.
The macaroni should be served dry.
Delicious and perfect for parties.