EGGLESS SUJI FRUIT CAKE (Kugan )
Here Ramrish is the simple suji fruit cake.
Thanks. Kugan.
EGGLESS SUJI FRUIT CAKE ( SEMOLINA)
250 grms butter
525 grms ( 1 can) condensed milk
water ( fill the empty condensed milk tin)
200 grms chopped fruits
450 grms suji
2 tbs all purpose flour
1 tbs baking powder
1 tsp vanilla essence
METHOD:
Place the butter, condensed milk and water in a pot.
Stir and bring to a slow boil.
Remove from the heat and stir the chopped fruit.
Allow to cool to lukewarm.
Stir in suji, and the flour and let it soak in the mixture for 15-20 minutes
to plump up the grains.
Stir in the baking powder and the essence.
Turn mixture in a prepared pan and bake in preheated oven
At 175oC for 45 minutes, or till cake is done.
http://farm3.staticflickr.com/2874/9...a3bb0264_z.jpg