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svasu_ani
5th April 2005, 07:54 PM
Hi,

We have seen women taking milk with saffron during pregnancy. Can someone tell about its values and also why it is taken very particulary during the pregnancy time and also some interesting facts about this herb? Is it true that they say that this herb is costlier than gold??

Anitha

nalabaagam
5th April 2005, 10:50 PM
Hi,

I have heard saffron is taken during pregnancy to get a good color for the baby.

Yeah...it's a costly spice. But I'm not sure whether as costly as gold.

Cheers...